Valentine’s Day 2012
$75.00 Per Person
Amuse
Wild Mushroom & Goat Cheese Strudel
Pear Salad, Truffle Beurre Blanc
First Course
Fresh & House Smoked Salmon Spring Roll
Watercress, Marinated Beets, Caviar Crème Fraiche
Fire & Ice
Polenta Fried Oysters, Andouille Sausage & White Bean Ragout, Bacon Foam
Oysters on the ½ Shell, Green Apple Granite
White Asparagus &Truffle Soup
Butter Poached Lobster, Grilled Asparagus
Beef Carpaccio
Balsamic Glazed Cipollinis, Shaved Piave Arugula, Fennel, Crispy Shallots, Extra Virgin Olive Oil
Warm Spinach Salad
Wild Mushrooms, Grapes, Candied Bacon, Walnuts, Grilled Red Onion, Warm Gorgonzola & Truffle Cream
Pan Seared Hudson Valley Foie Gras
Dried Apricot Brown Butter Tart, Chili & Honey Gastrique, Mache, Cinnamon Anglaise
($5 Supplement)
Oven Roasted Tomato & Goat Cheese Tart
Grilled Red Onion, Black Olive Oil, Arugula & Tomato Salad
Entrée Course
House Made Duck Confit & Foie Gras Ravioli
Wild Mushrooms, Baby Spinach, Seared Quail Egg, Duck Brodo, Piave
Porcini Seared Day Boat Sea Scallops
Truffle Mashed Potatoes, Sautéed Wild Mushrooms, Beurre Blanc, Port Wine Reduction, Mache
Pan Seared Arctic Char
Horseradish Mashed Potatoes, Grilled Asparagus, Beurre Rouge
Pan Seared Bone In Filet Mignon
Gruyere & French Onion Bread Pudding, Asparagus, Merchant Du Vin Reduction
($7 Supplement)
Grilled Double Cut Veal Chop
Mascarpone Soft Polenta, Baby Carrots, Wild Mushroom & Veal Ragout
Whole Roasted Baby Chicken
French Country Stuffing, Roasted Root Vegetables, Natural Reduction
Pepper Seared Blue Fin Tuna
Hon-Shemeji Mushrooms, Cipollinis, Baby Bok Choy, Scallion Pancakes, Ginger Mushroom Broth
Desserts
Falling Chocolate Soufflé
Vanilla Gelato, Chocolate Covered Strawberry
House Made Tiramisu
House Made Cheesecake
Raspberry Coulis
Trio of Sorbet
Mixed Berry, Sour Cherry, Peach Bellini
Trio of Gelato & Biscotti
Dulce De Leche, Chocolate, Vanilla
Caramelized Pear & Almond Tart
Vanilla Gelato
Peanut Butter & Nutella Mouse Tart
Chantilly Cream
Crème Brulee Del Gorno